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KCC > Future Students > Choosing a Program > Occupational Programs > Agriculture-Horticulture > Facilities and Equipment

Facilities and Equipment

KCC greenhouse completed in 2010Program Facilities

A shared building and new teaching greenhouse are facility highlights in the KCC agri-hort programs. 

The 2,500 square foot greenhouse was completed in mid-2010 and is used exclusively for teaching traditional and sustainable horticultural practices in a real-world setting.

The agri-hort programs also utilize an adjacent building for classroom, dry and wet laboratory, storage, and offices.

In addition, a number of small structures and areas are used for teaching and laboratory experiences, including a quarter-acre vegetable field and a 720-square-foot high tunnel. 

Program Equipment

Horticultural equipment for hands-on training in sustainable horticulture and plant production practices: 

  • Two garden tillers
  • One soil sterilizer
  • Three hydroponic units -- an aeroponic unit, an ebb/flow unit, and a top-drip unit.